> Me? Freshly made sandwich bread. Yuo? day old Wonder Bread

Eat a bullet!!!

Phillip_McCavity wrote:

Enjoy your musky bread.

At least the mold might keep you from getting sick.


So far, sandwiches tried:

1. Egg and cheese
2. Peanut butter

Bread is my one weakness when it comes to food. Sometimes we regret buying a house with a bread oven (it also came with a out door pizza oven) because there is nothing like the taste of fresh cooked bread.

Phillip_McCavity wrote:

I was talking to showergirl about future living situations last night. If I keep living in the floating home, I am going to outfit it with a good convection oven, and probably a separate induction cooktop.

As soon as Global Warming kicks in you can float over to Boise and kick it with Tommy Pickletits.

Our province has a local benevolent billionaire who decided to open a bread shop, open every day, employing Euro bread makers to bake the best bread available in the US every day. It’s a retail store that obviously makes no money since the labor is endless, the product expires in hours, and not nearly enough population or interest to support such a specific endeavor.

No muffins, no fuqen bagels or donuts or ice cream, just bread.

wrote:

where do you live?

in my area every supermarket has a bakery inside it - they have the pre-packaged bread on the shelf, but also sell fresh baked items at a higher price

If the fresh bread isn’t an inedible rock hard lobster the next day (or at most 2 days) it isn’t real bread :( Can use for croutons or bread crumbs or bread pudding maybe. Very difficult model to maintain unless you have a market population going shopping for provisions every fuqing day like a medieval French village. Or become a home slave to yeast and bake bread every day of life. Real bread doesn’t freeze well it gets fuqed.

I just don’t have bread
Or I buy shyt bread when I have company.